Calissons d'Aix-en-Provence

The Calissons of Aix-en-Provence

Résidence de la Cabre d'Or - Cabriès
Fleur Terres de France

True symbol of the city of Aix-en-Provence, calissons are a typical local specialty of the Provencal gastronomy. The Residence du Golf de la Cabre d’Or in Cabriès invites you to discover this delicious confectionery.

The Calissons of Aix-en-Provence in a few words

The calisson is made of a base of candied melon, almond powder and orange peel on a thin sheet of unleavened bread. The Calisson is covered with a glaze. The calisson is easily recognized by its particular almond shape (or navette). The Calisson is a specialty of the city of Aix-en-Provence since the 15th century and benefits from a PGI (protected geographical indication). A ceremony is given in honor of the calissons at the church of Saint-Jean-de-Malte in Aix-en-Provence.

Calissons d'Aix-en-Provence
The Calissons of Aix-en-Provence